3 cn Tomato soup

4 cn Water

1 lb Hamburger

1 lb Hot sausage

1 Large onion (minced)

3 cn Kidney or chili beans

2 tb Cumin

3 Bay leaves

3 ts Tabasco

1 ts Salt

Brown hamburger & sausage, drain off grease, then dump it all in a big pot, bring it to a boil, then simmer for 45 minutes. Serve over a scoop of mashed potatoes in a large bowl. Tom & Gail Heffner reposted on the Cooking Echo by Bud Cloyd