Recipe

Deviled Dip

Category

Appetizers

Ratings

0

Comment (s)

0

Recipe

1 Pimiento-Cheese spread (5 oz

1 cn Deviled ham (2.25 oz)

1/2 c Mayonnaise

2 tb Parsley

- minced fine 1 tb Onion

- minced fine 1 ds MSG

4 dr Tabasco sauce

With blender, combine cheese spread, deviled ham, mayonnaise, parsley, onion, and seasonings. Chill. Makes about 1-1/3 cups. Original recipe from Better Homes & Gardens BBQ (1959). Conversion by Rick Weissgerber [GEnie D.WEISSGERBE]


more Free recipes - Free scripts


Rate this recipe :

1   2   3  4   5  



Send this recipe to your friend(s)

Your Name :

Friend #1

Friend #2



Post this recipe to your blog or website




Enter Comment

Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):



Comments